From our signature Tandoori Chicken to the crowd favourite Tandoori Vegetable Platter, here at Riverwalk Tandoor, we have a dish for everyone. Have a look at our speciality dishes picked out specially for you!
Riverwalk Tandoor, located in Singapore, offers a variety of vegetarian mini buffet options suitable for gatherings and events. Their vegetarian mini buffets typically require a minimum order of 10 people.
The buffet includes a selection of items across various categories. For Buffet Rice, choices include Briyani Rice, Jeera Rice, Peal Pulao, Steamed Rice, and Kashmiri Pulao. Under Buffet Bread/Naan, options are Assorted Naan (Garlic, Butter, Plain), Poori, Bhatura, Tandoori Roti, and Laccha Paratha. Buffet Dal/Lentils feature Yellow Dal Tadka, Dal Makhani, Green Moong Dal, Vegetable Dalcha, Rajma Maharani, and Channa Masala. Buffet Vegetables encompass Vegetable Jalfrezi, Achari Aloo Gobi, Bhindi Do Piyaza, Gobi 65, Vegetable Korma, and Brinjal Pachidy. For Buffet Finger Food, selections include Punjabi Samosa, Hara Bhara Kebab, Aloo Tikki, Vegetable Cutlet, Vegetable Pakora, and Mushroom Fritters. Dessert options in the Buffet Dessert category are Gulab Jamun, Rasmalai, Gajer ka Halwa, Semiya Payassam, Coconut Payassam, and Rawa Kesari. Buffet Paneer/Tahu includes Paneer Butter Masala, Palak Paneer, Shahi Paneer, Malai Kofta, Kadhai Paneer, and Tahu Sambal. For Buffet Tandoor, choices are Chicken Tikka/Tandoori Chicken, Haryali Chicken Tikka, Tandoori Prawn, Mutton Sheekh Kebab, Chicken Malai Kebab, and Resami Kebab. Drinks include Water Bottle (For Mini Buffet) and Tetra Packet Juices.